Study of Nutritional Status in Children in Rural area of Waghodia Taluka

Please use this identifier to cite or link to this item: http://172.20.40.131:8080/jspui/handle/123456789/3480

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DC Field	Value	Language
dc.contributor.author	Gandotra, A.R.	-
dc.contributor.author	Vaishnani, Hetal V.	-
dc.contributor.author	Parmar, K.M.	-
dc.contributor.author	Jethva, Kinjal	-
dc.contributor.author	Sharma, Priyanka	-
dc.contributor.author	Chavada, Nirali	-
dc.date.accessioned	2021-10-08T10:32:06Z	-
dc.date.available	2021-10-08T10:32:06Z	-
dc.date.issued	2020	-
dc.identifier.issn	0975-2366	-
dc.identifier.uri	http://172.20.40.131:80/jspui/handle/123456789/3480	-
dc.description.abstract	Children are most important resource and biggest human investment for development in every country. Quality of life of school children, continues to be poor in India, the condition is still worse in rural areas Aim of this study is to determine the nutritional status and food habits in different age groups of children in rural areas. Children of age group of 0-12 years are included as materials and their BMI, height, weight and mid-arm circumference were calculated and tabulated in table form. A total 56.67% subjects were malnourished. 58.34% males and 50% females were malnourished.	en_US
dc.language.iso	en_US	en_US
dc.publisher	International Journal of Pharmaceutical Research	en_US
dc.subject	Nutrional Status	en_US
dc.subject	children	en_US
dc.subject	Rural area	en_US
dc.title	Study of Nutritional Status in Children in Rural area of Waghodia Taluka	en_US
dc.type	Article	en_US
Appears in Collections:	Faculty Publications

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